Tri-Tip Roast with a Mixed Salad
The Roast could not be simpler. Place your roast in a freezer bag or plastic container and cover it with WishBone Italian Dressing. Let marinate for several hours and then grill on the BBQ, until the doneness you desire.
As for the salad:
sweet corn (frozen is ok especially this time of year,
just let thaw and sprinkle on)
Nice and colorful and very yummy!
good quality olive oil
white wine vinegar
1 small garlic clove smashed and diced
dash of salt
Unfortunately I hardly ever measure this stuff I just do it to taste. Whisk together and drizzle over salad.
Hope it helps with the Hunger.